Cuisine
French
Bistro braises, proper butter, and the confidence of a good sauce.
508 recipes in this kitchen
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French
Skillet Salmon en Papillote in Dijon Cream
French
Garden Ratatouille with Red Wine and Thyme
French
Pan-Seared Duck Confit with Caramelized Onions
French
Wood-Fired Ratatouille in Dijon Cream
French
Charred Mushroom Fricassee in Dijon Cream
French
Rustic Coq au Vin with Gruyere
French
Garden Cassoulet with Brown Butter
French
Herb-Crusted Poulet Roti with Red Wine and Thyme
French
Caramelized Croque Monsieur with Cognac
French
Pan-Seared Sole Meuniere with Gruyere
French
Charred Beef Bourguignon with Cognac
French
Weeknight Braised Short Ribs with Gruyere
French
Rustic Duck Confit with Shallot Confit
French
Caramelized Blanquette de Veau in Dijon Cream
French
Golden French Onion Soup in Dijon Cream
French
Market Blanquette de Veau with Tarragon
French
Pan-Seared Cassoulet with Red Wine and Thyme
French
Sizzling Croque Monsieur in Dijon Cream
French
Spiced Leek Tart with Red Wine and Thyme
French
Crispy Sole Meuniere with Fresh Thyme
French
Charred Duck Confit with Shallot Confit
French
Skillet Cheese Souffle with Herbes de Provence
French
Weeknight Nicoise Salad with Fresh Thyme
French