Cuisine
French
Bistro braises, proper butter, and the confidence of a good sauce.
508 recipes in this kitchen
Free to explore Many French recipes are open to everyone; members unlock the rest.
French
Market Pot-au-Feu with Tarragon
French
Charred Pot-au-Feu with Herbes de Provence
French
Rustic Pot-au-Feu in Dijon Cream
French
Spiced Pot-au-Feu in Dijon Cream
French
Slow-Braised Steak Frites with Tarragon
French
Market Blanquette de Veau with Fresh Thyme
French
Crispy Chicken Fricassee with Cognac
French
Golden Gratin Dauphinois with Shallot Confit
French
Roasted French Onion Soup with Herbes de Provence
French
Wood-Fired Mushroom Fricassee with Herbes de Provence
French
Wood-Fired Sole Meuniere with Tarragon
French
Slow-Braised Beef Bourguignon with Gruyere
French
Golden Coq au Vin with Brown Butter
French
Slow-Braised Chicken Fricassee with Gruyere
French
Garden Bouillabaisse with Red Wine and Thyme
French
Crispy Leek Tart with Herbes de Provence
French
Smoked Poulet Roti with Caramelized Onions
French
Smoked Pot-au-Feu with Cognac
French
Skillet Croque Monsieur with Gruyere
French
Crispy Coq au Vin with Red Wine and Thyme
French
Roasted Steak Frites with Herbes de Provence
French
Charred Sole Meuniere with Herbes de Provence
French
Twice-Cooked Bouillabaisse in Dijon Cream
French