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French
Butter-Basted Salmon en Papillote in Dijon Cream
French
Butter-Basted Quiche Lorraine with Tarragon
French
Herb-Crusted Braised Short Ribs with Caramelized Onions
French
Blistered Leek Tart in Dijon Cream
French
Garden Gratin Dauphinois in Dijon Cream
French
Twice-Cooked Cheese Souffle with Fresh Thyme
French
Smoked Mushroom Fricassee with Shallot Confit
French
Rustic French Onion Soup with Red Wine and Thyme
French
Weeknight Ratatouille with Herbes de Provence
French
Rustic Bouillabaisse with Brown Butter
French
Slow-Braised Cheese Souffle with Red Wine and Thyme
French
Skillet Beef Bourguignon with Cognac
French
Weeknight Salmon en Papillote with Red Wine and Thyme
French
Butter-Basted Nicoise Salad with Fresh Thyme
French
Crispy Blanquette de Veau with Herbes de Provence
French
Pan-Seared Salmon en Papillote with Fresh Thyme
French
Garden Gratin Dauphinois with Fresh Thyme
French
Wood-Fired Cheese Souffle with Cognac
French
Pan-Seared Leek Tart with Caramelized Onions
French
Golden Bouillabaisse with Gruyere
French
Crispy Braised Short Ribs with Herbes de Provence
French
Butter-Basted Braised Short Ribs with Brown Butter
French
Sizzling Croque Monsieur with Cognac
French