Recipes / Desserts & Bakery / Free
Bakery-Style Banana Cream Pie with a Citrus Glaze
Clean and simple, this Desserts & Bakery banana cream pie with a citrus glaze delivers big flavor from a short ingredient list.
Method
Heat the oven and prepare your pan; measure cocoa powder and cream cheese precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in unsalted butter and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the banana cream pie holds its shape.
