Cuisine
French
Bistro braises, proper butter, and the confidence of a good sauce.
508 recipes in this kitchen
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French
Skillet Duck Confit with Tarragon
French
Skillet Leek Tart with Red Wine and Thyme
French
Blistered Chicken Fricassee with Fresh Thyme
French
Caramelized Leek Tart with Brown Butter
French
Rustic Leek Tart with Cognac
French
Crispy Ratatouille in Dijon Cream
French
Crispy Poulet Roti with Shallot Confit
French
Butter-Basted Duck Confit with Herbes de Provence
French
Herb-Crusted Poulet Roti with Fresh Thyme
French
Caramelized Salmon en Papillote in Dijon Cream
French
Slow-Braised Sole Meuniere with Cognac
French
Rustic Poulet Roti with Cognac
French
Roasted French Onion Soup with Cognac
French
Spiced Gratin Dauphinois with Caramelized Onions
French
Caramelized Chicken Fricassee with Brown Butter
French
Caramelized Salmon en Papillote with Shallot Confit
French
Garden Quiche Lorraine with Shallot Confit
French
Charred Poulet Roti with Tarragon
French
Blistered Pot-au-Feu with Cognac
French
Slow-Braised Duck Confit with Cognac
French
Slow-Braised Duck Confit in Dijon Cream
French
Slow-Braised Braised Short Ribs with Herbes de Provence
French
Twice-Cooked Croque Monsieur with Brown Butter
French