Cuisine
French
Bistro braises, proper butter, and the confidence of a good sauce.
508 recipes in this kitchen
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French
Twice-Cooked Salmon en Papillote with Shallot Confit
French
Caramelized Duck Confit with Cognac
French
Rustic Braised Short Ribs with Caramelized Onions
French
Slow-Braised Sole Meuniere with Red Wine and Thyme
French
Crispy French Onion Soup with Cognac
French
Skillet Sole Meuniere with Cognac
French
Slow-Braised French Onion Soup with Tarragon
French
Slow-Braised Leek Tart in Dijon Cream
French
Spiced Mushroom Fricassee with Caramelized Onions
French
Roasted Mushroom Fricassee in Dijon Cream
French
Rustic Chicken Fricassee with Tarragon
French
Pan-Seared Poulet Roti with Brown Butter
French
Roasted Steak Frites with Caramelized Onions
French
Spiced Cassoulet with Tarragon
French
Herb-Crusted Steak Frites with Brown Butter
French
Sizzling Bouillabaisse with Shallot Confit
French
Blistered Beef Bourguignon with Herbes de Provence
French
Golden Pot-au-Feu with Caramelized Onions
French
Smoked Sole Meuniere with Brown Butter
French
Herb-Crusted Braised Short Ribs with Fresh Thyme
French
Pan-Seared Steak Frites with Cognac
French
Skillet Steak Frites with Herbes de Provence
French
Golden Cheese Souffle in Dijon Cream
French