Cuisine
Japanese
Dashi-built broths, pressed rice, and the quiet precision of the line.
600 recipes in this kitchen
Free to explore Many Japanese recipes are open to everyone; members unlock the rest.
Japanese
Garden Pork Tonkatsu with Pickled Ginger
Japanese
Garden Chicken Teriyaki with Toasted Sesame
Japanese
Spiced Pork Tonkatsu with Soy Mirin Glaze
Japanese
Blistered Katsu Curry with Pickled Ginger
Japanese
Spiced Miso Glazed Salmon in Dashi Broth
Japanese
Twice-Cooked Chicken Karaage with Toasted Sesame
Japanese
Rustic Udon Noodle Soup with Yuzu
Japanese
Butter-Basted Oyakodon with Pickled Ginger
Japanese
Slow-Braised Okonomiyaki with Toasted Sesame
Japanese
Wood-Fired Udon Noodle Soup with a Soft Egg
Japanese
Golden Udon Noodle Soup with Pickled Ginger
Japanese
Market Yakitori with Toasted Sesame
Japanese
Spiced Tempura with Scallion and Nori
Japanese
Slow-Braised Nikujaga with Pickled Ginger
Japanese
Skillet Nikujaga with Ginger and Garlic
Japanese
Herb-Crusted Miso Glazed Salmon with Pickled Ginger
Japanese
Butter-Basted Soba Bowl with Ginger and Garlic
Japanese
Charred Shoyu Ramen with Toasted Sesame
Japanese
Crispy Gyoza with a Panko Crust
Japanese
Pan-Seared Pork Tonkatsu in Dashi Broth
Japanese
Slow-Braised Beef Teriyaki with Scallion and Nori
Japanese
Smoked Miso Glazed Salmon in Dashi Broth
Japanese
Roasted Tempura with Yuzu
Japanese