Cuisine
Japanese
Dashi-built broths, pressed rice, and the quiet precision of the line.
600 recipes in this kitchen
Free to explore Many Japanese recipes are open to everyone; members unlock the rest.
Japanese
Golden Okonomiyaki with a Panko Crust
Japanese
Blistered Nikujaga with Shichimi
Japanese
Sizzling Soba Bowl with Pickled Ginger
Japanese
Pan-Seared Okonomiyaki with Yuzu
Japanese
Roasted Agedashi Tofu with Yuzu
Japanese
Butter-Basted Miso Glazed Salmon with Toasted Sesame
Japanese
Pan-Seared Beef Teriyaki with Soy Mirin Glaze
Japanese
Slow-Braised Chicken Ramen with a Panko Crust
Japanese
Blistered Udon Noodle Soup with Scallion and Nori
Japanese
Herb-Crusted Agedashi Tofu with Scallion and Nori
Japanese
Garden Okonomiyaki with Scallion and Nori
Japanese
Blistered Chicken Ramen with Scallion and Nori
Japanese
Crispy Chicken Katsu with a Panko Crust
Japanese
Sizzling Soba Bowl with a Soft Egg
Japanese
Pan-Seared Salmon Teriyaki with Yuzu
Japanese
Skillet Agedashi Tofu in Dashi Broth
Japanese
Sizzling Shoyu Ramen with a Panko Crust
Japanese
Caramelized Okonomiyaki with Scallion and Nori
Japanese
Herb-Crusted Chicken Teriyaki in Dashi Broth
Japanese
Crispy Pork Tonkatsu in Dashi Broth
Japanese
Roasted Onigiri with Scallion and Nori
Japanese
Butter-Basted Yakitori with Yuzu
Japanese
Smoked Chicken Teriyaki with a Panko Crust
Japanese